This carrot cake and frosting is a delicious, moist and healthy alternative to the conventional carrot cake. They both use healthy ingredients such as gluten free flours (including almond flour), healthy fats/oil, natural sweeteners, and the frosting base is sweet potato! An ingenious recipe that actually does taste like cream cheese! So simple and so […]
almond flour
Paleo Breakfast Biscuits
I was looking for an easy “bite-to-eat” to offer guests that stopped by in the morning and also for a “grab n’ go” breakfast when I don’t have time to cook up something. I discovered this recipe and added my own touch and the biscuits were a total hit with everyone who tried them. They […]
Blondie Bars
Today I’m sharing a recipe I wish I had known about years ago! I grew up with my mom making Tollhouse chocolate chip cookies that we all loved. I continued her tradition and pretty much became addicted to chocolate chip cookies. We started off making them with margarine, because that is what we were told […]
